Multigrain bread

We take the time to sprout the grains in most all of products to release nutrients to remain dormant.

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Pumpkin seed

Whole grain cereal has all the taste and nutrition with the added benefits.

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Spelt flakes

Grains have increased digestibility as sprouting down starches in grains.

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Sunflower seed

Sunflower also breaks down enzyme, so your body it’s easier to absorb way.

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Linen seed

We mix and sprout these choice grains in our own special way and recipes.

Breads delivered
to you daily

WE ARE PASSIONATE BAKERS AND WE LOVE TO BAKE.

WE ARE PROUD TO PRESENTThe story
behind every
bread

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No-Knead
bread

INGREDIENTS

Whole Wheat, Instant yeast, Sunflower seed, Dried fruits, Malted wheat flakes, Flour, Grape seed flour, Vital wheat gluten & Salt

Multi grain bread

INGREDIENTS

Instant yeast, Sunflower seed, Dried fruits, Malted wheat flakes, Whole Wheat, Flour, Grape seed flour, Vital wheat gluten & Salt

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French
baguette

INGREDIENTS

Grape seed flour, Instant yeast, Sunflower seed, Dried fruits, Malted wheat flakes, Whole Wheat, Flour, Vital wheat gluten & Salt

About me

I MAKE WHAT I LOVE

My story probably began a little something like yours. I began to study how foods, when paired with an understanding of one’s own body. We take the time to sprout the grains in most all of our products to release nutrients that would otherwise remain dormant. my specialty are muffins.

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